Zucchine Pizza
Fior Di Latte, zucchini, nduja, rosemary, evoo
Mortadella Pizza
Fior Di Latte, mortadella, pesto, toasted pistachios, evoo
Marinara Pizza
Fior di latte, mixed seafood marinara, gamberi, evoo
Margherita Pizza
San Marzano, fior di latte, cherry tomatoes, fresh basilico, evoo
Vegetariana Pizza
San Marzano, fior di latte, zucchini, eggplant, mushroom, parsley, evoo
Gamberi Pizza
Fior Di Latte, prawns, zucchini, cherry tomatoes, parsley, evoo
Sausage Pizza
Fior Di Latte, sausage, roasted potatoes, cherry tomatoes, parmesan, evoo
Capricciosa Pizza
San Marzano, fior di latte, ham, mushroom, olive, evoo
Meat Lovers Pizza
San Marzano, fior di latte, ham, salami, sausage, oregano, evoo
Diavola Pizza
San Marzano, fior di latte, salami, olives, onion, chilli, evoo
Quattro Formagi Pizza
Fior di latte, ricotta, gorgonzola, burrata, evoo
Hawaiian Pizza
San Marzano, fior di latte, ham, pineapple, evoo
Burrata Pizza
San Marzano, fior di latte, burrata, prosciutto, nduja, evoo
Burrata Caprese
Creamy Burrata, cherry tomatoes, fresh basil, mixed with evoo and Italian balsamic
Mix Green Salad
Mixed leaves with cucumber, cherry tomato, olives, Italian balsamic dressing
Prawn Salad (Cold)
5 Cooked Prawns (Cold), mixed leaves, cherry tomatoes
Pollo Parmigiana
Lightly pounded Chicken breast fillet cooked with eggplants and fior di latte. Served with roasted seasonal vegetables
Fresh Salmon Fillet
Fresh Tasmanian Salmon Fillet. Swerved with a bed of broccolini, cherry tomato, Bernaise sauce, lemon and fries
Veal Avocado
Tender veal backstrap cooked with an Avocado infused cream and shallot. Served with roasted seasonal vegetables
Veal Boscaiola
Veal backstrap with bacon, cream, mushroom, shallots. served with roasted seasonal vegetables
Veal Funghi
Lightly pounded veal backstrap cooked with mushroom, cream, butter. Served with roasted seasonal vegetables
Pollo Funghi
Lightly pounded Chicken breast fillet cooked with mushroom, cream, butter
Risotto Marinara
Italian Arborio rice risotto simmered slowly with prawn, mussels, calamari, clam, chunks of fish, & Napoletana sauce
Veal Saltimbocca
Lightly floured veal scallopine backstrap with provolone cheese & prosciutto di parma. Infused with rich sage and white wine sauce. Served with roasted seasonal vegetables
Pollo Boscaiola
Light pounded and dusted with bacon, cream, mushroom, shallots. served with roasted seasonal vegetables
Angus Beef Steak
300 gram Black Angus Striploin cooked to your liking. Served with an ensemble of broccolini, cherry tomato, mushroom sauce or peppercorn jus and mashed potato
Tiramisu
Homemade Italian Classic made with our signature recipe
Nutella Pizza
Decorated w/ Seasonal Fresh Fruits and Icing Sugar
Fries
Mashed Potatoes
Steamed Veges
Cozze (Mussels)
Australian Black mussels cooked in aromatic Napoletana sauce, garlic, parsley and a touch of chilli. Served with toasted Pana di casa
Antipasto
A variety of Italian cold cuts. Assorted cheese, marinated vegetables served with crispy bread sticks and crackers
Homemade Meatballs
3 Homemade succulent meatballs cooked in Napoletana sauce
Bruschetta
Panna di casa, ripe tomato, onion, pesto, evoo
Sizzling Garlic Prawns
6 Large prawns cooked in olive oil infused with Napoletana sauce, garlic, white wine, Italian herbs
Garlic Bread
Australian garlic, parsley, salt
Spaghetti With Meatballs
Homemade spaghetti with succulent meatballs & Aromatic Pomodoro sauce
Homemade Fettuccine Boscaiola
Australian bacon, mushrooms, shallots and cream
Spaghetti Napoletana
Homemade spaghetti cooked with napoletana sauce made from Italian tomatoes & chef's herbs.
Homemade Beef Lasagna
Slow-cooked Bolognese, bechamel, fior di latte, parmesan and a touch of Napoletana sauce
Homemade Fettuccine Alfredo
Homemade fettuccine pasta, Shallots, Avocado, Cream and Tomato sauce
Spaghetti Con Gamberi
Herb marinated prawn, cherry tomatoes, baby spinach, confit garlic, and a touch of fresh chili
Homemade Fettuccine Vegetariana
Homemade fettuccine pasta with mixed mushroom, Zucchini & Green peas
Squid Ink Spaghetti
Cherry tomatoes, shallots, onions, calamari, large prawns and a touch of Napoletana sauce
Homemade Gnocchi
Homemade sweet potato gnocchi with cherry tomatoes & rose cream sauce
Spaghetti Carbonara
Australian bacon, egg yolk, onion, shallots and cream
Linguine Norma
Fried eggplant, Ricotta cheese & Basil
Homemade Beef Ragu Pappardelle
8-hours slow cooked diced beef ragù
Spaghetti Marinara
Napoletana sauce, prawns, mussels, calamari, clams, chunks of fish
Coke 330ml
Aranciata 330ml
Coke Zero 330ml
Chinotto 330 Ml
Limonata 330ml
Step into the warm and inviting atmosphere of Forli Italian Restaurant in the heart of Balmain, where traditional Italian flavors meet a cozy, modern setting. The menu offers a delightful range of classic and contemporary dishes that showcase the best of Italy’s culinary heritage. Whether you're craving fresh, hand-made pasta or a perfectly charred pizza, every bite is a celebration of quality ingredients and authentic recipes. From hearty mains to light, refreshing starters, there's something for every palate, making it the perfect spot for both a casual dinner or a special celebration. With its vibrant yet relaxed ambiance, Forli Italian Restaurant is more than just a meal-it’s an experience you’ll savor from start to finish.